*Consuming raw or under cooked meats, poultry, shellfish, eggs, or unpasteurized milk may increase your odds of a foodborne illness, especially if you have certain medical conditions.
sashimi & nigiri
Choose type of roe with qual egg
Marinated bean curd pocket
Avocado, carrot, and cucumber
Japanese sweet egg omelet
rose & sparkling wine
Strawberry, orange blossom, & citrus on the nose with hints of rhubarb and pink grapefruit. Dry Finish.
red wine
This light bodied red has elegant strawberry & cherry notes with a subtle cinnamon & tangerine finish.
white wine
Ask you server about today's selection.
bottles & cans
The quintessential beer with sushi. In big, silver cans.
filtered sake
Mineral driven and well-balanced, with a clean, medium finish. Served warm.
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unfiltered sake
Bold and sweet, with a rich, robust flavor. Smooth, balanced and delicious. Served Chilled.
draft beer
Locally brewed Japanese rice lager
Notes of fresh strawberries, tart cherries, peach, and blood orange with a light spritz finish.
Granny smith apples, light herbs and honeydew. Slightly effervescent. Crisp, light and fun to drink.
Sweet floral and plum notes with a hint of almond. Served chilled.
Scotch ale with a slight coffee-like, smoky finish.
Rich, silky layers of coconut cream, and tropical fruit. Served Chilled.
The quintessential beer with sushi!
Fine and persistent bubbles yield delicate fruity aromas with flavors of juicy citrus and yellow peach.
Bright citrus notes, hints of herbs and nice minerality. Light, crisp and easy drinking.
Full of Vitamin R!
A refreshing aroma with natural sweetness and a smooth aftertaste. Served chilled.
A light wheat ale with floral and citrus notes.
Subtle sweet pear taste with a dry finish and strong pear nose. Served chilled.
With a fresh nose of white plums and peaches, this soft, dry white pairs with most anything.
Bright minerality and citrus notes of lemon and grapefruit. Crisp, dry and effervescent.
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Easy drinking with light notes of banana bread and roasted nuts. Served chilled
The tallest of all the tall boys.
Light bodied with fresh citrus and pear notes
This full bodied red offers raspberry and cherry on the nose. Lively flavors of plum, cocoa, & cloves.
Summer fruits and stone with hints of wheat and chalk. Well balanced with nice acidity.
Ask your server for today's selection.
Banana, baked pear, and caramelized pineapple with hints of orange and mint. Served chilled.
Softer and dryer than other unfiltered sakes. Slightly nutty and very smooth. Served Chilled.
As they say, “The Light King of Beers”.
Grapefruit and melon aromas. Notes of passion fruit, ripe apple, and lime with a balanced minerality.
Soft and subtle, with hints of citrus, fresh herbs and anise. Served chilled.
Think tangerine, apricot, wet stone, key lime, clove and nectarine. Aromatic, vibrant and slightly sweet.
Fragrant and flowery, with a silky, well-balanced smoothness. Served chilled.
Fresh pears and subtle tropical fruits, paired with a soft floral nose and racey finish.
Apricot & pear aromas with hints of white flowers and hazelnut and a slight buttery finish.
An Austrian grapefruit shandy. “The Fruity One”.
Sweet rice, anise and hints of banana, with a light, smooth finish. Served chilled.
Drip pressed in an ice igloo, this highly refined sake leaves your mouth watering for more. Served chilled.